Course details
2024 Christmas Hors d'oeuvres Reservation Form December 24th and 25th only
6,850 yen(Tax included)
- 8items
- 1-1persons
Christmas hors d'oeuvres only available on December 24th and 25th (6,850 yen including tax) 4 servings* Winter mustard and bacon quiche, grilled herb chicken, Bagna Cauda gratin, yogurt salad with sweet potato and dried fruit, Spanish omelette, darumaren meatloaf, carrot rapée with le lectier, colorful radish salad with soy sauce and koji dressing *Reservation deadline December 22nd
Course menu
SUZU's special hors d'oeuvres to brighten up your Christmas table!
We offer a luxurious menu that incorporates an abundance of ingredients from Niigata and Nagaoka.
How about a fun barty to spend with your loved ones?
2024
December 24th and 25th
Christmas hors d'oeuvres
6850 (tax included) 4 servings
Reservation deadline: December 22nd
How to make a reservation (Please make a reservation at the store where you wish to receive the item.)
Chopsticks and towels are not included.
If you need it, please write it in the notes section.(free)
☆Online ordering procedure☆
"Proceed to booking for this course"
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"Number of people": 1 person [Please select "1 person" even if ordering multiple people]
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"Date" Select the date you want to receive
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"Time" Select the desired pick-up time (11:30~20:00)
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Please enter your desired product and quantity in the "Request" field.
- Reservation reception time
- 11:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until midnight 5 days before your visit
2024/11/15 update